Brief Biosketch Prof.(Dr) Md Iqbal Alam working as head of the Department of Physiology at HIMSR, Jamia Hamdard, New Delhi.He did his PhD from the University of Calcutta.He was awarded Best Poster in International Conference on Recent Fruit Tea Advances in Food fortification with emphasis on Vitamin D in human health, 2018 at Jamia Hamdard, New Del
Potentials for health and therapeutic benefits of garlic essential oils: Recent findings and future prospects
Garlic (Allium sativum) has been known for its potent medicinal activities and its interesting culinary role since ancient times.With over 200 phytochemicals and flavoring Vacuum Cloth Filter compounds elucidated and many others yet to, garlic promises to improve human health and vitality.Just like other phytochemical classes, essential oils for ga
Accounting for institutional variation in expected returns to higher education
This study leverages human capital theory to identify the correlates of expected returns on investment in higher education at the level of institutions.We leverage estimates of average ROI in post-secondary education among more than 400 baccalaureate degree conferring colleges and universities to understand Beverage Centre the correlates of a relat
Phage WO diversity and evolutionary forces associated with Wolbachia-infected crickets
IntroductionPhage WO represents the sole bacteriophage identified to infect Wolbachia, exerting a range of impacts on the ecological dynamics and evolutionary trajectories of its host.Given the extensive prevalence of Wolbachia across various species, phage WO is likely among the most prolific phage lineages within arthropod populations.To examine
The Production of Industrial Plants in the Diyarbekir Province in 16th Century
Agriculture, together with being the main source of income for pre-industrial societies, constitutes an important branch of economic activity that provides raw materials for industrial activities.In the Ottoman agricultural economy, cotton, sesame, linen, hemp, sumac, isot and olive are among the most important agricultural products whose productio